Carve your deep red velvet cake into a brain shape
![How To Make A Red Velvet Brain Cake For Halloween](https://www.knody.com/wp-content/uploads/2015/10/How-To-Make-A-Red-Velvet-Brain-Cake-For-Halloween.jpg)
Shower it in simple syrup. Gotta keep that brain fresh and moist!
![How To Make A Red Velvet Brain Cake For Halloween2](https://www.knody.com/wp-content/uploads/2015/10/How-To-Make-A-Red-Velvet-Brain-Cake-For-Halloween2.jpg)
Roll your fondant into ropes, and twizzle it into brain tissue. Yes, twizzle is the technical term
![How To Make A Red Velvet Brain Cake For Halloween3](https://www.knody.com/wp-content/uploads/2015/10/How-To-Make-A-Red-Velvet-Brain-Cake-For-Halloween3.jpg)
Cover your Brain Cake in raspberry jam. Get in all the nooks and crannies. Don’t be afraid to splatter
![How To Make A Red Velvet Brain Cake For Halloween4](https://www.knody.com/wp-content/uploads/2015/10/How-To-Make-A-Red-Velvet-Brain-Cake-For-Halloween4.jpg)
Invite your undead friends over for a feast
![How To Make A Red Velvet Brain Cake For Halloween5](https://www.knody.com/wp-content/uploads/2015/10/How-To-Make-A-Red-Velvet-Brain-Cake-For-Halloween5.jpg)
Bonus points if you eat your Brain Cake with your hands. Zombies aren’t so good with forks!
![How To Make A Red Velvet Brain Cake For Halloween6](https://www.knody.com/wp-content/uploads/2015/10/How-To-Make-A-Red-Velvet-Brain-Cake-For-Halloween6.jpg)